Chemical composition and in vitro ruminal DM degradability of native pasture grasses and their plant parts

Authors

  • Khuliso Emmanuel Ravhuhali Faculty of Natural and Agricultural Sciences, North-West University, Mmabatho, 2735, South Africa
  • Keoagile Motsepe Faculty of Natural and Agricultural Sciences, North-West University, Mmabatho, 2735, South Africa
  • Caven Mguvane Mnisi Faculty of Natural and Agricultural Sciences, North-West University, Mmabatho, 2735, South Africa
  • Thabiso Sebolai Department of Agricultural Research, Private Bag 0033, Gaborone, Botswana
  • Keolitile Mogomotsi Department of Agricultural Research, Private Bag 0033, Gaborone, Botswana

Keywords:

Chemical composition, Dry matter intake, Grasses, In vitro ruminal degradation, Rangeland

Abstract

The study was designed to determine the effects of various native grass species viz., Themeda triandra, Eragrostis superba, Panicum maximum and Fingerhuthia africana harvested at maturity stage and their different parts viz., leaves, stems, seed heads and whole plant on chemical composition and in vitro ruminal dry matter degradability (DMD). Seed heads of P. maximum had the highest (P<0.05) CP content (124.6 g/kg DM) than the other grass species. Leaves of all the grass species had the highest DMD compared to other plant parts. Grass species containing high CP showed an increase in degradability despite a high value of cell wall constituents. Mineral contents of the four grass species studied were below the recommended levels to meet nutrient requirements of cattle and sheep. Therefore, despite the high CP content of these grass species, supplementation is essential for ruminants in high production stages, particularly those fed these grass species as a basal diet.

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26-10-2021
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How to Cite

Khuliso Emmanuel Ravhuhali, Keoagile Motsepe, Caven Mguvane Mnisi, Thabiso Sebolai, & Keolitile Mogomotsi. (2021). Chemical composition and in vitro ruminal DM degradability of native pasture grasses and their plant parts. Range Management and Agroforestry, 39(2), 243–250. Retrieved from https://publications.rmsi.in/index.php/rma/article/view/129

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